#1 Craft Coffee
We recently subscribed to Craft Coffee for one year. Craft coffee runs a subscription based specialty coffee program. You can choose from monthly, every six months and annual. EP loves coffee and we get the chance to taste a lot of coffee from around the country thanks to our customers! What drew us to Craft Coffee is their coffee quality values fall in line with ours. They go through a very lengthy procedure to make sure they pick the best coffees for the customer.
This is our first in a series in which we’ll review the coffee we receive from Craft Coffee.
Origin: La libertad, Quilanga
Loja, Ecuador
Method: Chemex, bleached filter
1:17 35/595 Brew Time: 3:35
Cup: Clean citrus acidity. Barley, plum, pear. Sweet & balanced.
Detour Coffee Roasters
Dundas, Ontario, Canada
Origin: Bufundu, Rwanda
Method: Chemex, bleached filter
1:17 35/595 Brew time: 3:27
Cup: Grapefruit snap. Lot’s of grapefruit and red berries. This would be great paired with cheesecake.
Origin: Meru, Kenya
Method: Chemex, bleached filter
1:17 35/560 Brew time: 3:24
Cup: SOO MUCH tropical fruit! Lot’s of passionfruit and guava like acidity. This would be great as an iced coffee
There you have it. For future reviews we will use other coffee brewing devices such as Hario V-60 and maybe even the Bonavita Brewer. We hope you enjoy reading this. If you would like to purchase the coffee reviewed click the roasters name and a link will take you to their on-line store. Have a great weekend!
